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Juliet Glass : ウィキペディア英語版 | Juliet Glass Juliet Glass (born 1968) is a writer and food critic, who formerly lived in Minneapolis. She is currently markets and program manager of FreshFarm Markets, a non-profit organization based in Washington, D.C. that promotes the growth of local food in the Chesapeake Bay region (). ==Biography== She is the daughter of JoAnne Akalaitis and Philip Glass. Her mother is of Lithuanian descent and her father is of Lithuanian Jewish descent.〔(Jewish Daily Forward: "Philip Glass Settles Some Old Scores" by Eileen Reynolds ) April 7, 2015〕 She has contributed articles to ''Elle'', ''Minnesota Monthly'', ''Food Arts'' and the ''New York Times''. She received a B.A. in history from Reed College in 1992, and went on to study history at the Johns Hopkins University before moving to Minneapolis. As a young girl, she occasionally participated in performances of her father's compositions and also in stagings of a number of theatrical works, though her contributions became less frequent as she grew older.
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